Red Cayenne Pepper (Fresh Red Cayenne Chili)
Fresh Red Cayenne Pepper — slender, vibrant red chilies with pronounced heat and bright flavor, ideal for sauces, processing, retail and foodservice. Sourced from partner farms in East Java and handled for export quality and traceability.
Product Overview
Our Red Cayenne Pepper is grown by contracted farmers in East Java and harvested at optimal ripeness to ensure uniform color and heat. Each lot is sorted, graded, and rapidly cooled to maintain freshness. We offer export-ready packing and documentation (phytosanitary, Halal, HACCP-supported traceability) for international buyers seeking consistent fresh chili supply.




Technical Specifications
Export-grade parameters and packing options for Red Cayenne Pepper.
Parameter | Value | Unit | Standard |
---|---|---|---|
Botanical/Variety | Capsicum annuum — Red Cayenne type | - | Commercial cultivar |
Product Form | Fresh whole fruit | - | Export Fresh Produce Standard |
Size / Length | 8–14 | cm | Graded by size |
Color / Maturity | Uniform bright red (fully ripe) | - | Color grade A / Export grade |
Scoville Heat Units (approx.) | 30,000–50,000 | SHU | Organoleptic / Lab verified on request |
Average Fruit Weight | 6–12 | g | Sampled grading |
Moisture / Firmness | Firm, no shriveling | - | Post-harvest quality criteria |
Processing / Handling | Field-harvested, pre-cooled, sorted, packed | - | Cold-chain handling procedures |
Packaging Options | Ventilated crates (10–15 kg) / Carton trays (5–10 kg) / Bulk cartons (18–20 kg) / Palletized | kg | Customer specified export packing |
Storage Temperature | 8–12 | °C | Fresh produce cold chain |
Shelf Life | 14–21 | days (with cold chain) | Export fresh produce guideline |
Origin | East Java, Indonesia (multiple growing areas) | - | Country of origin labeling |
Certifications / Documentation | Phytosanitary Certificate, HALAL available, HACCP practices, SGS inspection on request | - | Export documentation |
Container Size & Production Time
Typical container capacities and lead times for export shipments.
Pricing & Minimum Order
Competitive, seasonality-aware pricing with flexible options for volume, grade, and packaging.
Payment Terms
Clear trade terms designed for food safety, speed, and reliability.
Branded & Export Packaging
Packaging solutions for retail, foodservice and wholesale with export-compliant materials.
Quality Assurance
Integrated farming, grading, washing, packaging, and cold storage to maintain freshness and meet international phytosanitary standards.
Certificates & Lab Tests
Certificates and lab test reports are available upon request for all our products. Contact us to receive detailed quality documentation.
Ready to Import Indonesian Vegetables?
Contact via WhatsApp or email for FOB pricing, sample shipments, available harvest windows, and to arrange inspections.