Indonesia-Vegetables

Japanese Cucumber (Kyuri)

Premium Japanese cucumber (Kyuri) — slender, crisp cucumbers with thin dark-green skin, mild sweet flavor, and minimal seeds. Grown and selected for export quality, packed fresh and cold-chain handled for optimal shelf life and eating quality. Ideal for salads, sushi, pickling, and fresh-cut applications.

Thin dark-green skin with uniform color and straight shape
Crisp texture and mild, slightly sweet flavor with low seed content
Carefully hand-harvested and graded for export quality
Cold-chain handling from field to port to preserve freshness
Traceability to farm lots; produce meeting international residue limits

Product Overview

Our Japanese cucumber is sourced from partner farmers in West Java and nearby highland areas. Fruit are harvested at optimal maturity, pre-cooled, inspected, and packed into export cartons that are palletized and refrigerated for shipment. We offer flexible packing and logistics for retail, wholesale and foodservice customers, with options for private label and specification grading.

Consistent sizing and appearance for retail and foodservice display
High relative humidity handling and precooled storage to minimize weight loss
Available year-round through multi-farm sourcing and seasonal planning
Private label and custom pack specifications available
Export documentation and phytosanitary support provided
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Technical Specifications

Export-ready parameters for Japanese cucumber (Kyuri).

Product Specifications
ParameterValueUnitStandard
Botanical / VarietyJapanese cucumber (Cucumis sativus var. long), commercial Kyuri cultivars-Varietal Declaration
Product FormFresh whole fruit, uncut-Fresh Produce Export
Size / GradeLength 15–25 cm; diameter 2–4 cm; grades: Premium (uniform straight fruit), StandardcmCustomer Specified Grading
Average Fruit Weight60–120gProduce Size Sorting
Color / AppearanceDark green, glossy skin; minimal blemishes; straight shape preferred-Visual Quality Standard
Moisture / TSSHigh moisture; TSS approx. 1.0–2.5%Internal Quality Range
Pesticide ResiduesCompliant with EU/US MRLs or customer standards upon request-Global MRL Compliance
Processing / Post-harvestField harvest, precooling (hydrocooling/room), packhouse grading & packing-Cold-chain Handling
Packaging Options6–8 kg ventilated plastic crates / 8–10 kg export cartons / retail clamshells 250–500 gkg / gExport Packing Standard
Storage Temperature10–12°COptimal Storage to Avoid Chilling Injury
Shelf Life7–14days (refrigerated)Fresh Produce Shelf Life
OriginWest Java & surrounding highland farms, Indonesia-Country/Region of Origin
CertificationsGlobalG.A.P. available on request; HACCP / ISO 22000 (packhouse); HALAL (Indonesia) available-Food Safety & Export Certifications

Container Size & Production Time

Typical container capacities and lead times for chilled fresh cucumber export orders.

20' Reefer (Palletized)
8–12
tons
7–14 days
Estimated Production & Packing Lead Time
Jakarta (Tanjung Priok)
Surabaya (Tanjung Perak)
Primary Indonesian Ports
40' Reefer (Palletized)
16–20
tons
10–18 days
Estimated Production & Packing Lead Time
Jakarta (Tanjung Priok)
Surabaya (Tanjung Perak)
Primary Indonesian Ports
LCL / Consolidated Shipments
0.5–5 (per shipment)
tons
5–10 days
Sample / Small Batch Lead Time
Jakarta
Surabaya
Indonesian Ports

Pricing & Minimum Order

Competitive, seasonality-aware pricing with flexible options for volume, grade, and packaging.

Minimum Order Quantity
1 x 20' Reefer (~10 tons)
Typical minimum for direct export to ensure cold-chain efficiency and cost-effective freight. Smaller MOQs available via consolidation or LCL.
Container-optimized packing for chilled transport
Flexible scheduling for repeat buyers
Sample boxes and small-trial shipments arranged on request
Price Range
Bulk Export
USD 0.45-0.6
per kg
FOB Jakarta/Surabaya. Best price for full reefer loads, subject to seasonal availability and grade.
Standard Wholesale
USD 0.6-0.9
per kg
Suitable for distributors and regional wholesalers; mixed pallet and retail-ready options available.
Premium Grade
USD 0.9-1.2
per kg
Top-grade selection with strict size and appearance tolerances for premium retail accounts.
Prices are subject to change based on market conditions
Contact us for current pricing and volume discounts

Payment Terms

Clear trade terms designed for food safety, speed, and reliability.

Payment Structure
30%
Deposit
Upon order confirmation
70%
Balance
5 days before shipment
Payment Method
Payments via Telegraphic Transfer (T/T) in USD; L/C at sight available for qualified orders
Transfer Charges
Buyer pays all transfer charges
Additional Options
Third-party inspection (SGS/Veritas), cargo insurance, and temperature loggers available upon request

Branded Custom Packaging

Personalize packaging for retail and foodservice with export-compliant materials.

Retail Clamshell (250–500 g)
Shelf-Ready
Retail-ready sealed clamshell
Printed label with traceability and nutrition panel
Clear PET clamshells with venting for shelf display
Minimum order quantities for custom printing apply
Mesh Bag / Retail Bag (1 kg)
Retail Bag
Lightweight retail packaging
Ventilated mesh or net bag with header card
Custom branding and barcode printing available
Suitable for supermarket fresh produce aisles
Export Carton / Pallet
Export Optimized
Palletized cartons for FCL
Ventilated export cartons (8–10 kg) with liners as required
Standard palletization (EU/ISO pallet sizes) and strapping
Cold-chain compatible labeling and pallet wrap

Quality Assurance

Integrated farming, grading, washing, packaging, and cold storage to maintain freshness and meet international phytosanitary standards.

Certifications & Standards
GlobalG.A.P. (available for participating farms)
HACCP / ISO 22000 (packhouse)
HALAL (Indonesia - MUI)
SGS inspection & phytosanitary certificates available upon request
Production Process
Sourced from partner farms in West Java and surrounding highlands with farm-level traceability
Hand-harvested at optimal maturity and precooled within hours of harvest
Hydrocooling or forced-air cooling to remove field heat
Packhouse sorting, grading, and chilled packing into ventilated cartons
Cold-chain storage and refrigerated transport arranged to maintain 10–12°C
Batch testing for pesticide residues and microbial safety on request
Private label and OEM packing lines available

Certificates & Lab Tests

Certificates and lab test reports are available upon request for all our products. Contact us to receive detailed quality documentation.

Ready to Import Indonesian Vegetables?

Contact us via WhatsApp or email for FOB pricing, current availability, samples, lead times, and to arrange inspections.

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