Indonesia-Vegetables

Premium Frozen Edamame

Harvested at optimal maturity and rapidly frozen to lock in flavor and nutrients, our premium frozen edamame delivers bright color, firm texture, and high plant-based protein. Lightly blanched and ready-to-use for retail, foodservice, and industrial applications. Non-GMO, no artificial preservatives, and produced under strict food safety standards in Indonesia.

Flash-frozen to preserve freshness and texture
Lightly blanched for improved flavor and shelf stability
Non-GMO, gluten-free, and preservative-free
Available in retail and bulk formats
Halal and HACCP certified, ISO 9001:2015 quality management

Product Overview

Our frozen edamame is sourced from partner farms in East Java, lightly boiled to enhance taste, then flash-frozen to retain nutrients and color. Suitable for sushi bars, health-focused retailers, food manufacturers, and foodservice operators seeking a premium, ready-to-use vegetable ingredient.

High plant-based protein (approx. 11–13% per 100 g)
Vibrant green color and firm bite after reheating
Convenient: microwave, steam, or boil
Suitable for vegetarian and vegan product lines
Private label and OEM available
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Technical Specifications

Key product parameters and export-ready specifications for Premium Frozen Edamame.

Product Specifications
ParameterValueUnitStandard
Botanical/VarietyEdamame (immature soybean) - commercial cultivars-Food Industry Standard
Product FormWhole pods (in-shell) / Shelled beans (option)-Export Packing Standard
ProcessingLight blanch + IQF (Individual Quick Freezing)-HACCP/ISO 22000
Protein Content11–13% (wet basis)Laboratory Tested
Moisture~65 (pods) / 7–12 (shelled frozen beans)%International Food Spec
AdditivesNone (salt-free)-Non-GMO/Labelled
Packaging Options250 g retail / 1 kg foodservice / 10 kg & 20 kg bulk bags / palletized cartonsg / kgCustomer Specified
Storage Temperature-18°CCold Chain Requirements
Shelf Life18monthsFrozen Storage Standard
OriginBondowoso, East Java, Indonesia-Country of Origin Labeling
CertificationsHACCP, HALAL, ISO 9001:2015, FDA registered (export documentation available)-International Trade Certifications

Container Size & Production Time

Optimized container loading and production timelines for export orders.

20' FCL (Palletized)
18
tons
10–14 days
Estimated Production Lead Time
Surabaya (Tanjung Perak)
Jakarta (Tanjung Priok)
Indonesian Ports
40' FCL (Palletized)
25
tons
14–20 days
Estimated Production Lead Time
Surabaya (Tanjung Perak)
Jakarta (Tanjung Priok)
Indonesian Ports
LCL / Mixed Container
0.5–5 (per shipment)
tons
7–12 days
Sample / Small Batch Lead Time
Surabaya
Jakarta
Indonesian Ports

Pricing & Minimum Order

Competitive, seasonality-aware pricing with flexible options for volume, grade, and packaging.

Minimum Order Quantity
1 x 20' FCL (~18 tons)
Typical minimum for direct export to ensure cold-chain efficiency and cost-effective freight. Smaller MOQs available via LCL or consolidations.
Container-optimized packing for frozen goods
Flexible scheduling for repeat buyers
Sample and small-batch options available
Price Range
Bulk Export
USD 1.4-1.6
per kg
Best price for full-container orders (palletized, FOB Surabaya). Prices depend on season and specifications.
Standard Wholesale
USD 1.6-1.9
per kg
Suitable for distributors and regional wholesalers; mixed pallet options available.
Premium Grade
USD 1.9-2.3
per kg
Top-grade selection (uniform size, color, and higher protein content) for discerning markets.
Custom / Private Label
USD 2.3-2.7
per kg
Includes custom packaging, private label, and special processing requests.
Prices are subject to change based on market conditions
Contact us for current pricing and volume discounts

Payment Terms

Clear trade terms designed for food safety, speed, and reliability.

Payment Structure
30%
Deposit
Upon order confirmation
70%
Balance
5 days before shipment
Payment Method
Payments via Telegraphic Transfer (T/T) in USD; L/C at sight available for qualified orders
Transfer Charges
Buyer pays all transfer charges
Additional Options
Third-party inspection (SGS/Veritas), cargo insurance, and temperature loggers available upon request

Branded Custom Packaging

Personalize packaging for retail and foodservice with export-compliant materials.

Retail Retail Pouch (250 g)
Shelf-Ready
Retail retail zipper pouch
Printed lamination (up to 10 colors)
Re-sealable zipper option
Nutritional panel & traceability info
Foodservice Bag (1 kg)
Bulk Ready
Industrial foodservice format
Heat-sealed laminated bags
Freezer-grade materials
Custom label & coding
Wholesale Carton / Pallet
Export Optimized
Palletized cartons for FCL
Stackable cartons
Moisture barrier liners
Cold-chain compatible

Quality Assurance

Integrated farming, grading, washing, packaging, and cold storage to maintain freshness and meet international phytosanitary standards.

Certifications & Standards
HACCP Certified
HALAL Certification (Indonesian MUI)
ISO 9001:2015
US FDA Export Registration (facility)
SGS Quality Inspections (upon request)
Production Process
Sourced from partner farmers in East Java with traceability
Light blanching to set color and reduce enzymatic activity
Flash / IQF freezing to preserve texture and nutrients
Cold-chain controlled storage at -18°C
No added preservatives or colorings
Private label and OEM packing lines available
In-house quality control and batch testing (microbiology & nutrient analysis)

Certificates & Lab Tests

Certificates and lab test reports are available upon request for all our products. Contact us to receive detailed quality documentation.

Ready to Import Indonesian Vegetables?

Contact us via WhatsApp or email for FOB pricing, samples, lead times, and to arrange inspections

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